Going green doesn’t only mean recycling, composting or using eco-friendly products but you gotta ensure that you make use of every bit of the resources available. Water, as y’all know, is one of the most necessary aspects of life, and if the water consumption keeps mounting high, it won’t be long before it becomes a rare element. The Cuisine à l’eau by Daeron Isabelle, Flavie Papin and Marine Rouit is a kitchen that uses water in all its different states. It ensures that you value it!
Built in a linear way, it’s laid out in seven parts, the sink being the central element. On one side there is a draining rack (slanted landscape) that allows the water to flow into the herb garden. On the other side there is a workspace made out of several layers displayed at different heights. The holes in the stainless steel stove let the steam to escape. In a nutshell, the Cuisine à l’eau is a modish kitchen that ensures you use every drop of water in an efficient manner, thereby playing a major role in saving the planet Earth.
Via:DesignBoom
